Food and drink at the Gampe Thaya
Authentic Tyrolean cuisine
Anyone looking for burgers, chips and après-ski parties should not come to the Gampe Thaya mountain lodge in Austria. Instead, genuine Tyrolean food is served here, mostly home-made or from the immediate surroundings.
Tyrolean Gröstl (roast meat and potatoes), Kasspatzen (cheese pasta) and local herbs: this is the authentic Tyrolean cuisine served at the Gampe. Anyone who has dined on the sun terrace of the Gampe Thaya is bound to want to come back. The butter milk is bought from the local farmers, hot chocolate is made with real milk and the sauerkraut is shredded and prepared in-house. Take a seat in one of the cosy lounges or outside in good weather. Forget all about the stress of everyday life and start to enjoy yourself again.
The selection on offer
Soups
- Tyrolean bacon dumpling soup
- Soup with strips of pancake
Specialities
- Schälfelar
- Cabbage with sausage and bacon dumplings
- Oetztal farm salad
- Fresh garden salad with sheep’s cheese
- “Marende” – Afternoon snacks
Sweet pancakes, strudel and ice-cream
- Kaiserschmarren (sugared pancakes)
- Apple strudel, fresh from the oven
- Home-made cakes
- Iced coffee
Take a look at our menu in sommer and in winter.
Stop off at the Gampe Thaya or stay at the (nat)Ur Hütta in winter for your holiday in the Oetztal Alps – a cosy chalet directly within the ski resort. Send us a non-binding enquiry or book directly with one of the Riml establishments to begin your holiday in the Oetztal Valley!
